Peach Blueberry Crisps

Peach Blueberry Crisps

I have been a fan of White Lights on Wednesday for some time now.  Julie, its fab creator, holds lots of giveaways, creates amazing recipes (have you seen these Biscoff Coffee Cake Muffins?!?), and is the brains behind the Get Your Chef On challenge.  So when Julie offered a free ad space on Twitter, I jumped at the chance.  And, you guys, I won it!  In addition to the ad space, I also get to participate in a giveaway (I’ll give you more details about that in awhile), and I get to guest post!

My guest post is up today and I want to make sure all of you go check it out.  I made Peach Blueberry Crisps.  Using awesome summer fruit, these are single serving crisps with that classic topping none of us can get enough of.  Plus, these also happen to be vegan, gluten free, and dairy free, so everyone can enjoy them!  Please go check out my guest post and then spend some time looking around White Lights on Wednesday – I guarantee it won’t be your last visit.

Peach Blueberry Crisps

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  1. Fantastic. I’m heading on over 🙂

  2. Oh fun! I’m heading over now 🙂

  3. Congrats on the ad space win and the guest post!

  4. Sounds great! On my way to check it out now . . .

  5. Thanks for the kind words Laura. This is a great recipe. Thanks so much for sharing.

  6. I want to lick the bowl of that crisp!! Off to go check out the recipe and congrats on your win!

  7. Good deal, Laura!

  8. My mom just made a strawberry-blueberry crisp for my bday. It was to die for! Blueberries were my favorite part. Would love to pair them with peaches, too.

  9. these look great, congratulations!

  10. Going to check it out now!! Congrats on the win!!

  11. Crisps are one of my favorite desserts. Checking the guest post right now Laura!

  12. All of your crisps are very good, and this was no exception.

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