Paleo Cherry Blondies #SundaySupper

Paleo Cherry Blondies - A healthy, gluten free dessert that you will LOVE!

Back to school was a rough time for me. It was the end of summer, fun, and life, or at least what felt like it to my grade, middle, and high school aged self.

I did just fine academically, but I didn’t fit in at school socially. Nor did I mesh well with the bureaucracy of rules and rigidity that pretty much all schools participate in willingly and happily. It didn’t make sense to me why someone could take calculus as a freshman but I couldn’t take AP government.

I was a bit of a rebel and rule breaker, but not in a ditch class and smoke pot in the basement way. In a let’s think outside of the box and make school a better experience for everyone involved. Unfortunately everyone was more than okay with the status quo, so I was the odd man out, the weirdo, the freak that didn’t fit it, in a place where everyone is expected to fit in.

Paleo Cherry Blondies

It was hard, and soul crushing. Looking back I have a million decisions I would have made differently that perhaps would have changed everything, but that’s not really fair because I don’t know what would have gone a different way. Perhaps I would have ended up in exactly the same places no matter what.

It’s not to say I’m unhappy with where my life has gone. I just wish somethings would change. That I could figure things out. For now, I guess I’m just happy I don’t have to think about going back to school.

But if you or your children are, you’ll want to make it as easy as possible. Treats are a great way to do that. I have many fond memories of after school snacks: chips and salsa with one of my favorite baby-sitters, ice cream with Mom, McDonald’s French fries to sustain me when I had to be somewhere right after school.

Paleo Cherry Blondies

Today I have Paleo Cherry Blondies for you. Don’t let the fact that they’re Paleo scare you away. These are just yummy, healthy blondies. They have a great texture from the almond meal and a burst of flavor and juice from the cherries. They are super moist and dense, so they feel like a decadent treat, but you can feel great about eating them.

Whether these are a quick breakfast (maybe with a bit of almond butter), a school lunch surprise, or an after school snack, they are the perfect thing to make to make this time of year just a little better.

Paleo Cherry Blondies - A healthy, gluten free dessert you will LOVE!

Paleo Cherry Blondies #SundaySupper

Prep Time: 15 minutes

Cook Time: 45 minutes

Total Time: 1 hour

Yield: 9 blondies


1 ½ cups almond meal

¼ teaspoon baking soda

¼ teaspoon kosher salt

½ teaspoon ground cinnamon

¼ cup olive oil

2 large eggs, whisked

¼ cup pure maple syrup

1 teaspoon vanilla bean paste

2 heaping cups cherries, pitted and halved


Preheat oven to 350 degrees F. Oil an 8 inch square pan.

In a large bowl, stir together almond meal, baking soda, salt, and cinnamon. Stir in oil, eggs, syrup, and vanilla bean paste. Add cherries and stir to combine. The mixture may turn a shade of red from cherry juice, but that’s okay.

Pour mixture into prepared pan and bake for 35-45 minutes, until a toothpick inserted in the center comes out with a few moist crumbs. Be sure to check it well so that the center is not gooey. Tent with foil during baking if it is browning too fast.

Cool completely in pan before cutting and serving. Blondies may be stored in an air tight container at room temperature for up to 3 days or frozen, wrapped in parchment and foil and placed in a zipper bag for up to 3 months. Thaw at room temperature about an hour.


Recipe adapted from Marla Meridith

Don’t forget to check out the other Sunday Supper dishes!

Getting Started On School Days

Ideas for the Lunchbox

After School Snacks and Beverages

School Night Suppers

Sweets to End the Day



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Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

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