If there is one thing I am certain of at this very moment it’s that this world could use some more happiness and positivity in it.
I’m not going to pretend like I know how to solve this problem, but cookies can’t hurt.
Everyone loves cookies, me included, though for some crazy reason I often find them difficult to bake perfectly. Not these Almond Ginger Cookies. They are foolproof, gluten free, Paleo friendly (depending on who you asked, but based on my research molasses seems okay), and full of all that gingerbread-y Christmas flavor we all crave.
When I put them in the oven, I wasn’t exactly sure what would happen, but they puffed up and developed these gorgeous, shiny tops. The molasses and ginger work together to create that deep, rich flavor with the right hint of spice. And they are oh so easy to make. No chilling. No mixers. No weird ingredients. Just good cookies.
I don’t know about you, but good cookies definitely make me happier.
Gluten Free Almond Ginger Cookies #SundaySupper
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 10 cookies 1x
Ingredients
- 1 cup creamy almond butter
- 1/3 cup pure maple syrup
- 2 tablespoons molasses
- 1 tablespoon ground ginger
- 1 tablespoon ground cinnamon
- 1 teaspoon baking soda
- 2 teaspoons pure vanilla extract
- 1 large egg
Instructions
- Preheat oven to 350 degrees F. Line a baking sheet with parchment and oil the parchment.
- In a medium bowl, stir together almond butter, syrup, molasses, ginger, cinnamon, baking soda, and vanilla until well combined. Stir in the egg, ensuring it is well combined.
- Scoop the prepared batter onto the baking sheet in heaping tablespoonfuls. Bake for about 12 minutes until the cookies are puffed and shiny on top. Serve warm or cool completely on the tray. These cookies are sticky and delicate. Take care when removing them from the tray and storing them.
- Cookies may be stored in an airtight container at room temperature for up to 5 days.
Don’t forget to check out the other Sunday Supper recipes! Thanks to Christie for managing this event!
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The Sunday Supper Movement is committed to bringing our readers delicious recipes that encourage them to gather and eat together around the family table. Search for your favorite ingredients on our Sunday Supper website. Also check out the Sunday Supper Pinterest boards for plenty more ideas and inspiration.
Ginger cookies are perfect for the holidays! I love that you made a gluten free version—they look soft and perfect!!!
I love ginger cookies! A gluten-free version sounds delicious!
Ginger cookies are always good, aren’t they? A great sounding version with almond butter, I don’t think I have ever used that in baking.
I highly recommend baking with almond butter. It is perfect for gluten free baking and I really love the flavor it lends with a natural sweetness.
Cookies make everything better, don’t they? And love ginger cookies! Yours looks perfect. Thanks. And Happy Holidays!
Love Ginger cookies. Will have to try this recipe!!