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Lucky New Year’s Grapes

  • Total Time: 21 minutes
  • Yield: 16 grapes 1x


  • 16 red or green grapes, washed
  • About 5 ounces carob or dark chocolate chips
  • 2 teaspoons vegetable shortening
  • ¾ cup Blue Diamond Honey Roasted Almonds, finely chopped


  1. Dry the grapes very well. If they are wet, the carob or chocolate will not stick.
  2. Melt the carob or dark chocolate chips with the shortening in the microwave in 30 second increments, stirring in between.
  3. Dip a grape in the carob or chocolate to coat roughly half of it. Dip immediately into the chopped almonds and then place on parchment to set. Repeat with all the grapes.
  4. Grapes may be stored in an airtight container in the refrigerator for up to 5 days.


Recipe may be easily doubled or tripled

  • Prep Time: 20 minutes
  • Cook Time: 1 minute