Pies and Plots

Writing Never Tasted So Sweet

  • Home
  • About
  • Recipes
  • Press
  • Contact
  • Books

Momofuku Inpsired Paleo Brownie Cookies

August 10, 2020

Share
Pin18
Tweet
Email
Print
18Shares
Jump to Recipe·Print Recipe

It’s been a hot, sunny summer around here, and there are no complaints here.  Day after beautiful day is a pretty great thing when the rest of the world is a disaster to say the least.

Cookies are an equally great thing.

Cookies that taste like brownies even more so.

Topped only by cookies that can kind of sort of be classified as healthy-ish.

But if you wanted to turn them into ice cream sandwiches that would roughly be the size of a human head, that’s obviously encouraged too.

Remember, sunshine and cookies are two of the few reasons to get up in the morning right now.

These are inspired by the chocolate-chocolate cookies from Momofuku Milk Bar.  I’ve never had one being that I’m allergic to chocolate and all, but if they are anything like these that I made with carob, I have faith they are fantastic.

I have also had many other things shipped directly from Milk Bar, and I’ve never had anything disappoint.  If I had to pick a favorite, it would probably be the corn cookies since I’ve never had anything like them before or since, but the peanut butter cookies and signature pie are awesome as well.

Now that I am sure you’re hungry, let’s talk about these cookies.  They are an incredibly rich and dense carob/chocolate cookie studded with carob/chocolate crumbs that I totally had to resist eating while making the cookies so the cookies wouldn’t be crumbless.

I’m glad I did resist because that’s what makes these cookies special, sets them apart from all the other cookies out there.  Chewy cookies with crunchy crumbles.  There’s a reason Milk Bar is such a success with all those funky twists on classics.

Two of the biggest changes I made to the cookie recipe are adding espresso because carob/chocolate and coffee are besties and reducing the oven temperature because paleo cookies are too delicate to bake at 375.

The cookies do have a few steps and absolutely positively have to rest in the refrigerator before baking, but that is a small price to pay for cookie nirvana.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Momofuku Inpsired Paleo Brownie Cookies


★★★★★

5 from 1 reviews

  • Author: Laura
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Total Time: 1 hour
  • Yield: 18 cookies 1x
Print Recipe
Pin Recipe

Ingredients

Scale

Crumbs

2/3 cup paleo flour blend (2 cups almond flour, 1 ¼ cups tapioca starch, ¾ cup coconut flour)

1 teaspoon tapioca starch

½ cup coconut sugar

2/3 cup carob or cocoa powder

½ teaspoon sea salt

1 teaspoon espresso powder

6 tablespoons olive oil

Cookies

¾ cup coconut oil, room temperature

¼ cup olive oil

¾ cup coconut sugar

¼ cup maple sugar

¼ cup pure maple syrup

1 large egg

1 teaspoon pure vanilla extract

1 tablespoon espresso powder

2 ounces carob or dark chocolate, melted

1 ¼ cups paleo flour blend

¾ cup carob or cocoa powder

¾ teaspoon baking powder

¼ teaspoon baking soda

½ teaspoon sea salt


Instructions

Make the crumb.  Preheat oven to 300 degrees F.  Line a baking sheet with parchment.

In a medium bowl, stir together flour, tapioca, sugar, carob or cocoa, salt, and espresso until well incorporated.  Stir in the oil until clumps form.  Spread onto the baking sheet and bake 15-20 minutes until barely beginning to set.  Cool completely on the tray.  Crumbs may be stored in an airtight container at room temperature for up to 1 month, but they won’t last that long.

Make the cookies.  In a large bowl, cream the oils and sugars until well combined and light and fluffy, about 7 minutes.  I did this by hand because I wanted the challenge, but a hand or stand mixer is much more suited to the task.  Beat in the maple syrup, egg, vanilla, espresso, and carob/chocolate until well mixed and once again light and fluffy, 5 minutes more.

Stir in the flour, carob or cocoa powder, baking powder, baking soda, and salt until just combined.  Stir in half the crumb mixture.  Form the cookies into roughly 1/3 cup slightly flattened balls, place on a parchment lined baking sheet, cover with plastic, and refrigerate at least 24 hours and up to 5 days.

When ready to bake, preheat the oven to 350 degrees F.  Place the cookies, well spaced on parchment lined trays and bake for 18 minutes exactly.  Serve warm or cool completely on the tray.  Cookies may be stored in an airtight container at room temperature for up to 5 days or frozen, wrapped in parchment and foil and placed in a zipper bag for up to 3 months.  Thaw in the microwave 1 minute.

Notes

Recipe adapted from Momofuku Milk Bar

Did you make this recipe?

Tag @piesandplots on Instagram

Filed Under: Cookies Tagged With: brownie, Carob, Cookies, Momofuku, Paleo

Don’t Miss a Bite!

« The Chop House Ann Arbor
Summer Ready Stripes #FashionFriday »

Comments

  1. John / Kitchen Riffs says

    August 12, 2020 at 10:01 am

    These look great! I’d like them just as they come from the oven, although I admit you’ve now got me thinking of an ice cream sandwich the size of my head. 🙂

    Reply
    • Laura says

      August 13, 2020 at 10:08 pm

      I mean we all deserve and ice cream sandwich the size of our head right now, don’t we?

      Reply
  2. Debbie Eccard says

    August 14, 2020 at 4:23 pm

    These do look so scrumptious!!! I would like one with my tea right now…..

    ★★★★★

    Reply

Trackbacks

  1. Paleo Salted Maple Pecan Cookies - Pies and Plots says:
    October 13, 2020 at 1:53 pm

    […] with any flavor you can possibly imagine.  These cookies are inspired by Momofuku, as were the carob ones I shared not too long ago. But these are inspired by a different Milk Bar cookie: the peanut butter […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Welcome to Pies and Plots. I’m Laura Dembowski, writer, baker, and fashionista sharing recipes, reviews, and tips to inspire you to enjoy life both inside and outside the kitchen.
…Read More

Pre-Order My First Book!

Don’t Miss a Bite!

my foodgawker gallery
TODAY.com Parenting Team FC Contributor

The Latest

Categories

piesandplots

Fashion 👡 👗Florida ☀️🌴 Fiction 🖋📚 Food 🎂🥩
Cause of Death is available now! 🥳
#ootdshare #floridavibes #amwriting #bakersofinstagram

Laura Dembowski
Summers and sunsets just go together, and this is Summers and sunsets just go together, and this is one of my favorites of all time 💛 It happened to be at one of my favorite places of all time too: @fsorlando 😍 All the details for this outfit are on the blog right now!

#ontheblog #linkinprofile #fashion #fashionista #fashioninspo #fsmemories #orlandofl #orlandoflorida #thecitybeautiful #orlandoinfluencer #disneyworld #disneygram #sunsetlovers #sunsetvibes #summervibes #blondehairdontcare #patbo #bluedress #fsorlando #fourseasonsresort #fourseasonsorlando #floridagirl #sunsetlover #sunsetstream #happygirl #smile #behappy #strikeapose #lookgoodfeelgood
I'm taking on a couple new and exciting baking pro I'm taking on a couple new and exciting baking projects today. If you want to make something, I highhhhhhlllllyyy recommend this almond butter cup cake. It is so rich and decadent - perfect for any special occasion. Would you believe it's also grain, gluten, dairy, and refined sugar free???? 🤯 Head over to the blog to get this recipe asap!

#ontheblog #linkinprofile #ambaking #bakedfromscratch #grainfree #glutenfree #dairyfree #refinedsugarfree #paleocake #paleodessert #cakecakecake #imsomartha #thekitchn #bakefeed #yahoofood #todayfood #buzzfeedfood #huffposttaste #buzzfeastfood #bonapetit #carob #almondbutter #layercake #browniecake #makewithlove #eatdessertfirst #eatrealfood #devilsfoodcake #almondbutteraddict
Perhaps it's fitting my very first Instagram reel Perhaps it's fitting my very first Instagram reel 🥳 is for my very special, perhaps once in a lifetime, evening at Victoria and Albert's inside the Grand Floridian 🌟 It just reopened last week after being closed since the beginning of the pandemic, so it was quite a treat to snag a reservation and enjoy this experience. I will share all the details this week on @tastychomps but here is a quick look at the evening and each of the courses 💖

#disneygram #disneyworld #waltdisneyworld #orlandofoodie #orlandoeats #orlandorestaurants #orlandoinfluencer #orlandofl #lakebuenavista #floridagirl #diningout #finedining #fancy #foodnerd #victoriaandalbert #grandfloridian #resortstyleliving #resortlife #specialoccasions #youonlyliveonce #yolo #eatingfortheinsta #tastingmenu #wagyubeef #eatdessertfirst #cheers #ballgown
I'm thinking back to my first visit to the Grand F I'm thinking back to my first visit to the Grand Floridian earlier this year because I'll be heading back for something super special. I can't wait to share my next adventure there with you all!

#ontheblog #linkinprofile #orlandofl #orlandoflorida #thecitybeautiful #disneyworld #disneyworld50 #disneyworldresort #grandfloridian #grandfloridianresort #floraldress #lookgoodfeelfood #floridagirl #floridalife #orlandoblogger #orlandoinfluencer #orlandofoodie #blondehairdontcare #happygirl #blueskyandsunshine #baylake #magickingdom #cinderellascastle #nevergrowup #centralflorida #strikeapose #model #havefun #behappy
I'm feeling all the fun, flirty floral vibes of th I'm feeling all the fun, flirty floral vibes of this dress going into the weekend. It's going to be hot and sunny here in Orlando and that makes me want to wear all the ruffled, patterned dresses. You can find all the details for this outfit on the blog right now! Happy Friday 💜

#ontheblog #linkinprofile #fashion #ootdshare #fashionista #strikeapose #model #fashionblogger #rosegoldhair #blondehairdontcare #orlandofl #thecitybeautiful #lakenona #patbo #floraldress #minidress #manoloblahnik #diorbag #sunshineandsummertime #summervibes #floridavibes #floridagirl #dogwoodtree #dressupfriday #fashionfriday #lookgoodfeelgood #pinklipstick #styleinspo #fashioninspo
One more Christmas in July post for you before we One more Christmas in July post for you before we have to wait for December to really kick the season off 🎄Okay maybe November 😛 This brandy soaked fruitcake will change EVERYTHING you think you know about fruit cake. It's nutty, chewy, sweet, a little spicy and definitely not your grandma's fruitcake. Head over to my blog to get the recipe and make a batch for yourself.

#ontheblog #linkinprofile #ambaking #bakersofig #christmasinjuly #christmasvibes #christmasfood #christmasrecipe #fruitcake #thekitchn #bakefeed #imsomartha #huffposttaste #buzzfeedfood #todayfood #yahoofood #bonapetit #bonapetitmag #bakedfromscratch #bakedwithlove #grainfree #glutenfree #driedfruit #peachjam #raisins #fruitcakerecipe #fruitcakes #cinnamonspiceandeverythingnice #boozy
Load More... Follow on Instagram
  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Privacy Policy

Copyright © 2022 · Pies and Plots · Web Design by Viva la Violet