Pies and Plots

Writing Never Tasted So Sweet

  • Home
  • About
  • Recipes
  • Press
  • Contact
  • Books

Triple Cherry Crisp #SundaySupper

July 19, 2015

Share
Pin1
Tweet
Email
Print
1Share
Jump to Recipe·Print Recipe

Triple Cherry Crisp - Full of fresh fruit and vegan and gluten free!

One of my first grocery shopping memories is going to a local produce market with Mom and buying cherries. They had big bins of them and mom would select only the best cherries to be placed in her produce bag.

Thankfully no one sells cherries like that anymore (can you say germs?), but Mom and I still make plenty of trips to the produce markets (including that same one) and farmers’ markets picking up lots of cherries.

It’s one fruit I can’t get enough of, even after the time I swallowed a cherry pit. It’s easy enough to do when you’re eating them. That pit is tiny, just the right size to go down the hatch with the juicy fruit itself.

Vegan and Gluten Free Triple Cherry Crisp

It was my first summer at home alone while Mom worked. I missed having a baby-sitter to keep me company, but Mom only worked two days a week, so I managed to occupy myself with movies and computer games most of the time without much effort.

By the time I was ready to start my day, ate breakfast, then lunch, and watched a movie, she was basically home. There may have been a few dance parties too because life should have dance parties.

I was eating my unassuming looking lunch one day when I realized I swallowed a cherry pit. There was no stopping breathing or need for a Heimlich, but I was freaking out nonetheless. I called Mom in a panic. She called the doctor who assured her I would live. I spent the rest of the day stressed, but here I am, years later alive and well, and still eating more cherries than any one person should.

Vegan and Gluten Free Triple Cherry Crisp

A lot of my cherry consumption has come from this Triple Cherry Crisp. Full of fresh (and pitted!) bing, rainier, and sour cherries and topped with a crumbly oat crisp, I recommend just grabbing a spoon and eating this baby hot out of the oven. Of course, it’s also great cold the next day. And it makes an awesome breakfast. Ice cream may be a welcome companion too. Plus, it happens to be vegan and gluten free.

What I’m saying is you can’t go wrong with this crisp … as long as you double check you don’t accidentally add any pits!

Vegan and Gluten Free Triple Cherry Crisp

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Triple Cherry Crisp #SundaySupper


★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

  • Yield: 6-8 servings 1x
Print Recipe
Pin Recipe

Ingredients

Scale

Topping

  • 1 cup old-fashioned rolled oats (gluten free if you like)
  • ¾ cup oat flour (gluten free if you like, all-purpose would work as well)
  • ½ teaspoon kosher salt
  • ¾ cup packed light brown sugar
  • ¼ cup granulated sugar
  • 1 tablespoon ground cinnamon
  • ½ cup walnuts
  • 7 tablespoons vegetable oil

Filling

  • 2 cups sour cherries, pitted
  • 2 cups rainier cherries, pitted
  • 2 cups bing cherries, pitted
  • ½ cup granulated sugar
  • 2 tablespoons cornstarch

Instructions

  1. Preheat oven to 375 degrees F.
  2. In a medium bowl, stir together cherries, sugar, and cornstarch. Allow to sit while you prepare the topping.
  3. In a medium bowl, stir together oats, flour, salt, sugars, cinnamon, and walnuts. Drizzle in the oil and stir until all the ingredients are moistened and crumbs form.
  4. Pour the fruit mixture into an 8 inch square pan. If the mixture is extra juicy, do not add all the juice. Evenly distribute the crumb mixture over the cherries. Place on a baking sheet, in case the fruit bubbles over during baking. Bake for 40-50 minutes, until the fruit is bubbling and the top is golden brown. This is best served hot out of the oven, but may be stored in the refrigerator for up to 3 days in an airtight container. Eat cold or heat in the microwave until warmed through.

Did you make this recipe?

Tag @piesandplots on Instagram

Don’t forget to check out the other Sunday Supper dishes!

Appetizers, Sides and Salads

  • 8 Grain Bread by What Smells So Good?
  • Farm Fresh Gazpacho by An Appealing Plan
  • Farmer’s Market Potato Salad by Bobbi’s Kozy Kitchen
  • Fennel and Orange Salad by Feeding Big – and more!
  • Gazpacho Shooters with Avocado and Corn Salsa by The Wimpy Vegetarian
  • Grilled Peach Caprese by A Gouda Life
  • Grilled Prosciutto Corn by Palatable Pastime
  • Peach Caprese Salad by The Joyful Foodie
  • Radish Top Pesto by Our Good Life

Entreés

  • Carrot Ravioli with Broccoli-Ricotta Filling by Caroline’s Cooking
  • Farmers Market Pizza by Simply Healthy Family
  • Farmstand Kebobs with Tahini Dipping Sauce by Jane’s Adventures in Dinner
  • Gemista (Greek Stuffed Tomatoes) by Curious Cuisiniere
  • Halibut with Sugar Snap Peas, Mushrooms and Potatoes en Papillote by Crazy Foodie Stunts
  • Spaghetti and Zoodles with Vegetable Bolognese by Hezzi-D’s Books and Cooks
  • Spaghetti Squash Shrimp Pesto by Tasting Page
  • Squash Blossom, Zucchini and Gouda Frittata by FoodieTots
  • Sweet Corn Chowder with Crabmeat by The Redhead Baker
  • Vegetable and Chicken Shish Kabobs by The Freshman Cook
  • Ziti with Bacon and Greens by Cooking Chat

Desserts

  • Chaussons aux Pommes by Food Lust People Love
  • Classic Peach Pie by That Skinny Chick Can Bake
  • Dairy Free Peach Mango Lassis with Coconut Whipped Cream by Cupcakes & Kale Chips
  • Lemon Curd Raspberry Crumb Bars by Wallflour Girl
  • Lemon Tart by Brunch with Joy
  • Peach Berry Cocktail by Cosmopolitan Cornbread
  • Peach Cobbler with Blueberry Biscuits by Food Done Light
  • Raspberry Rhubarb Sweet Rolls by Grumpy’s Honeybunch
  • Triple Cherry Crisp by Pies and Plots

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Filed Under: Baked Goods, Crisp Tagged With: Cherries, Crisp, Dessert, Gluten Free, Oatmeal, Pecans, Vegan

« Fashion Friday: White Blazer
Homemade Trail Mix »

Comments

  1. Joanne says

    July 19, 2015 at 8:01 am

    Triple the cherries = triple the fun! Or something like that. 😛 This is my cherry crisp dream come true.

    Reply
  2. Cathleen @ A Taste Of Madness says

    July 19, 2015 at 11:16 am

    Wow. And I can only seem to find one type of cherry where I live 🙁 This seriously looks amazing!

    Reply
  3. Bernie Dezenski says

    July 19, 2015 at 6:30 pm

    This looks absolutely delicious! Love your story too!

    Reply
    • Laura says

      July 20, 2015 at 10:19 am

      Thanks, Bernie and thanks for visiting!

      Reply
  4. Liz says

    July 19, 2015 at 10:11 pm

    The hubby may not like cherries, but I’d love to have this triple cherry crisp all for myself! It’s just beautiful, Laura!

    Reply
  5. Zainab says

    July 19, 2015 at 11:19 pm

    I love warm crisps for breakfast!! I’ve never thought to combine different kinds of cherries before…I am loving the mix here!!

    Reply
    • Laura says

      July 20, 2015 at 10:19 am

      Yes! I get everything ready the night before and just pop it in the oven in the morning. Such a great way to start a day!

      Reply
  6. Beth says

    July 20, 2015 at 9:06 pm

    This looks AMAZING! I love cherries, and the thought of three varieties in one dessert is incredible.

    Reply
  7. Debbie Eccard says

    July 21, 2015 at 11:19 am

    Oh, all three cherries! I bet it’s just the best tasting cherry dish ever! Love me some cherries…..

    Reply
  8. John@Kitchen Riffs says

    July 22, 2015 at 11:25 am

    Love cherries! And I’ve swallowed a pit, too. Not fun, but pretty harmless. Anyway, this crisp looks superb! Really good stuff — thanks.

    Reply
    • Laura says

      July 23, 2015 at 10:24 am

      Glad to know I’m not alone, John!

      Reply
  9. Caroline | carolinescooking says

    July 22, 2015 at 2:24 pm

    This sounds delicious! I’m not sure I can get all three types of cherry here, but I’m sure I could do a variation that would still be tasty!

    Reply
    • Laura says

      July 23, 2015 at 10:23 am

      Absolutely! Go with all one type of cherry or mix in some blueberries or even peaches. YUM!

      Reply
  10. Sarah | Curious Cuisiniere says

    July 22, 2015 at 7:28 pm

    I agree, you can not go wrong with crisp. But, my personal favorite is hot out of the oven with a big scoop of vanilla ice cream melting into the hot berries… Just sayin’ 🙂

    Reply
    • Laura says

      July 23, 2015 at 10:23 am

      Yes – ice cream is always a good addition 🙂

      Reply
  11. Joy | The Joyful Foodie says

    July 23, 2015 at 4:12 am

    I don’t think I’ve seen sour cherries around here, but this crisp sounds so yummy I may need to hunt some down!

    Reply
    • Laura says

      July 23, 2015 at 10:20 am

      They are hard to find, but you can usually at least find frozen ones.

      Reply
  12. susan // the wimpy vegetarian says

    July 23, 2015 at 3:25 pm

    Cherry crisps are just the best! I love that you used a few kinds of cherries. It adds such a nice depth of flavor, like using different apples in an apple pie!

    Reply
  13. Sarah Reid, CNP (@jo_jo_ba) says

    July 24, 2015 at 7:49 pm

    *Drool* you must know my weakness for cherries!

    Reply

Trackbacks

  1. FoodieTots.com » Blog Archive » Squash Blossom, Zucchini and Gouda Frittata #SundaySupper says:
    July 19, 2015 at 8:27 am

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  2. Grilled Prosciutto Corn for #Sunday Supper | A Palatable Pastime says:
    July 19, 2015 at 8:35 am

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  3. Carrot ravioli with broccoli-ricotta filling #SundaySupper - Caroline's Cooking says:
    July 19, 2015 at 8:42 am

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  4. Peach Cobbler with Blueberry Biscuits | Food Done Light says:
    July 19, 2015 at 9:06 am

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  5. Sweet Corn Chowder with Crabmeat by The Redhead Baker says:
    July 19, 2015 at 10:04 am

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  6. Peach Caprese Salad for #SundaySupper - The Joyful Foodie says:
    July 19, 2015 at 12:09 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  7. Ziti with Bacon and Greens #SundaySupper - Cooking Chat says:
    July 19, 2015 at 1:01 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  8. Chunky Gazpacho Shooters says:
    July 19, 2015 at 2:57 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  9. 5 Tips for Buying Produce and Farmstand Seasonal Menu #SundaySupper says:
    July 19, 2015 at 5:07 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  10. Spaghetti and Zoodles with Vegetable Bolognese #SundaySupper - Hezzi-D's Books and Cooks says:
    July 19, 2015 at 5:11 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  11. Dairy-Free Peach Mango Lassis with Whipped Coconut Cream for #SundaySupper - Cupcakes & Kale Chips says:
    July 19, 2015 at 6:23 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  12. Lemon Curd Raspberry Crumb Bars for #SundaySupper | Wallflour Girl says:
    July 19, 2015 at 10:12 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  13. Farmstand Gazpacho Soup Recipe {#SundaySupper} | An Appealing Plan says:
    July 20, 2015 at 4:58 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  14. Gemista (Greek Stuffed Tomatoes) #SundaySupper • Curious Cuisiniere says:
    July 22, 2015 at 7:02 am

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  15. Triple Cherry Crisp - Yum Goggle says:
    July 24, 2015 at 8:50 am

    […] GET THE RECIPE […]

    Reply
  16. Lemon Curd Raspberry Crumb Bars for #SundaySupper - Wallflour Girl says:
    December 29, 2020 at 11:08 pm

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply
  17. Raspberry Rhubarb Sweet Rolls - Grumpy's Honeybunch says:
    March 17, 2022 at 8:38 am

    […] Triple Cherry Crisp by Pies and Plots […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Welcome to Pies and Plots. I’m Laura Dembowski, writer, baker, and fashionista sharing recipes, reviews, and tips to inspire you to enjoy life both inside and outside the kitchen.
…Read More

The Latest

Categories

piesandplots

Fashion 👡 👗Florida ☀️🌴 Fiction 🖋📚 Food 🎂🥩
#ootdshare #floridavibes #amwriting #bakersofinstagram

Laura Dembowski
So many things to be thankful for today and everyd So many things to be thankful for today and everyday 🧡  Thanksgiving will always be my reminder to be grateful for my move to Florida 🌴  Three Thankgivings ago I got on an airplane and never looked back. I'm so lucky I get to call this magical place home and share it with people I love and care about 💛 

#thanksgiving #grateful #thankful #happygirl #luckygirl #floridavibes #floridagirl #floridaholiday #floridathanksgiving #orlandoinfluencer #orlandoflorida #orlando #thecitybeautiful #resortlife #vacayvibes #strikeapose #model #blondehairdontcare #floridafall #winterpark #winterparkfl #ootdshare #styleblogger #stylish #fashionista #familytime #dressup #floridalife #livinginparadise #isthisreallife
In my celebration era since it's Mom's birthday 🎂 🎉 🍾  Karma is this one of a kind smart, strong, kind woman being the one I can count all day every day 💪 I hope today and all the days are awesome for you, Mom 💖 My days are better with you as a part of them 🌟

#ootdshare #fashionblogger #fashionistas #likemotherlikedaughter #momsofinstagram #momsarethebest #momsaresuperheroes #happybirthday #happybirthdaymom #lookgoodfeelgood #celebrate #happygirl #luckygirl #blondehairdontcare #floralprint #winterparkfl #floridagirl #floridavibes #familyphotography #familytime #strikeapose #model #styleblogger #redlipclassic #waldorfastoria #waldorforlando #winterpark #ageisjustanumber #momboss
Dirty Chai Banana Bread is my all-time favorite ba Dirty Chai Banana Bread is my all-time favorite banana recipe 💛

It's easy to make, is super comforting (especially during this dreary Orlando weather), and it screams Thanksgiving breakfast 🍂

The recipe is on the blog as always 🍌

#ontheblog #linkinprofile #comfortfood #grainfree #glutenfree #bananabread #bananabreadrecipe #bananarecipes #dirtychai #sugarspiceandeverythingnice #butfirstcoffee #f52grams #todayfood #yahoofood #buzzfeedfood #huffposttaste #bonappetit #imsomartha #bakefeed #thanksgivingrecipe #thanksgivingbreakfast #fallrecipe #paleobreakfast #paleorecipe #eatrealfood #eatdessertfirst #bakersofig #bakersgonnabake #breakfastofchampions
All the fall and Thanksgiving vibes with these But All the fall and Thanksgiving vibes with these Butter Tart Bars 🍁🍂🍁

This recipe adapted from @mary_berg3 is on the blog ❤️

#ontheblog #linkinprofile #ambaking #bakersofig #fallbaking #fallvibes #thanksgivingvibes #thanksgivingrecipe #thanksgivingdessert #falldessert #raisins #pecans #imsomartha #buzzfeedfood #huffposttaste #thekitchn #comfortfood #gooeydessert #cookiebar #eatrealfood #paleodessert #paleorecipe #grainfree #glutenfree #eatdessertfirst #buttertart #buttertartbars #maplesyrup #todayfood
Since it's November I can post all the holiday pho Since it's November I can post all the holiday photos and start dreaming about spending as much of the season as humanly possible at the Ritz right??? 🎄✨🎄

#ontheblog #linkinprofile #ootdshare #lookgoodfeelgood #fashionista #fashionstyle #styleblogger #christmasfashion #holidaydress #holidayfashion #christmasvibes #holidayvibes #rcmemories #ritzcarlton #ritzcarltonorlando #teddybeartea #teatime #afternoontea #strikeapose #model #blondehairdontcare #redlipclassic #partydress #fancydress #smokeyeyes #gingerbreadhouse #floridachristmas #floridaholidays #orlandoinfluencer
Still can't believe I got to meet Bryan Cranston a Still can't believe I got to meet Bryan Cranston and Aaron Paul last night!  I'm a huge fan of both of them after watching Breaking Bad, and I love Dos Hombres mezcal 🍹  They are super nice guys and took their time chatting and taking photos with everyone there. I'm so thrilled I got to attend this event and that it was at the Waldorf, one of my favorite places 🌴💚 The signed and engraved bottle is a fabulous keepsake from an unforgettable evening ✨️

#breakingbad #doshombres #doshombresmezcal #bryancranston #aaronpaul #cheersyall #mezcallovers #waldorforlando #waldorfastoria #orlandoflorida #orlando #orlandoinfluencer #thecitybeautiful #takemeback #bestnightever #likemotherlikedaughter #nightout #lookgoodfeelgood #blondehairdontcare #ootdshare #sequindress #partydress #happygirl #luckygirl #isthisreallife #floridagirl #resortlife #memories #strikeapose
Load More... Follow on Instagram
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Privacy Policy

Copyright © 2025 · Pies and Plots · Web Design by Viva la Violet